COMPLETE PANCAKE & WAFFLE MIX vs. COMPLETE PANCAKE & WAFFLE MIX WITH BUTTERMILK &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COMPLETE PANCAKE & WAFFLE MIX has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | COMPLETE PANCAKE & WAFFLE MIX | COMPLETE PANCAKE & WAFFLE MIX WITH… |
|---|---|---|
| Protein | 20 G | 11.4 G |
| Total lipid (fat) | 1 G | 2.9 G |
| Carbohydrate, by difference | 64 G | 68.6 G |
| Energy | 340 KCAL | 343 KCAL |
| Total Sugars | 16 G | 20 G |
| Fiber, total dietary | 2 G | 5.7 G |
| Calcium, Ca | 400 MG | 429 MG |
| Iron, Fe | 1.4 MG | 3.1 MG |
| Sodium, Na | 820 MG | 1200 MG |
| Cholesterol | 20 MG | 14 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.