COOKIE DOUGH DREAMY PEANUT BUTTER CUP vs. COOKIE DOUGH SNACK-PACK
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COOKIE DOUGH DREAMY PEANUT BUTTER CUP has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | COOKIE DOUGH DREAMY PEANUT BUTTER CUP | COOKIE DOUGH SNACK-PACK |
|---|---|---|
| Protein | 7.1 G | 5.4 G |
| Total lipid (fat) | 25 G | 12.5 G |
| Carbohydrate, by difference | 57.1 G | 62.5 G |
| Energy | 464 KCAL | 375 KCAL |
| Total Sugars | 35.7 G | 37.5 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 12 MG |
| Iron, Fe | 0 MG | 1.8 MG |
| Potassium, K | 0 MG | - |
| Sodium, Na | 250 MG | 170 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 32.1 G | 28.6 G |
| Cholesterol | 36 MG | 18 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.7 G | 7.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.