COOKIES AND CREAM ARTISAN ICE CREAM, COOKIES AND… vs. HUCKLEBERRY ARTISAN ICE CREAM, HUCKLEBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COOKIES AND CREAM ARTISAN ICE CREAM, COOKIES AND… has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | COOKIES AND CREAM ARTISAN ICE CREAM,… | HUCKLEBERRY ARTISAN ICE CREAM,… |
|---|---|---|
| Protein | 4 G | 4 G |
| Total lipid (fat) | 12 G | 10 G |
| Carbohydrate, by difference | 23 G | 22 G |
| Energy | 210 KCAL | 190 KCAL |
| Total Sugars | 22 G | 21 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 140 MG | 130 MG |
| Iron, Fe | 0.1 MG | 0.1 MG |
| Potassium, K | 180 MG | 180 MG |
| Sodium, Na | 70 MG | 55 MG |
| Vitamin D (D2 + D3), International Units | 40 IU | 40 IU |
| Sugars, added | 17 G | 16 G |
| Cholesterol | 40 MG | 35 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7 G | 6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.