COOKIES, KIWI, LYCHEE, CHOCOLATY vs. MARVELOUS APRICOT LINZER
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COOKIES, KIWI, LYCHEE, CHOCOLATY has the most protein of the foods compared, at 6.3 g per 100g.
| Nutrient | COOKIES, KIWI, LYCHEE, CHOCOLATY | MARVELOUS APRICOT LINZER |
|---|---|---|
| Protein | 6.3 G | 5.9 G |
| Total lipid (fat) | 31.3 G | 14.7 G |
| Carbohydrate, by difference | 50 G | 47.1 G |
| Energy | 500 KCAL | 353 KCAL |
| Total Sugars | 31.3 G | 23.5 G |
| Fiber, total dietary | 6.2 G | 5.9 G |
| Calcium, Ca | 125 MG | 118 MG |
| Iron, Fe | 2.3 MG | 2.1 MG |
| Sodium, Na | 188 MG | 353 MG |
| Cholesterol | 31 MG | 59 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 18.8 G | 8.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.