COOKIES 'N' CREME CRISPY MARSHMALLOW SQUARES,… vs. COOKIES 'N' CREME FLAVORED CRISPY MARSHMALLOW…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COOKIES 'N' CREME CRISPY MARSHMALLOW SQUARES,… has the most protein of the foods compared, at 4.5 g per 100g.
| Nutrient | COOKIES 'N' CREME CRISPY MARSHMALLOW… | COOKIES 'N' CREME FLAVORED CRISPY… |
|---|---|---|
| Protein | 4.5 G | 2.3 G |
| Total lipid (fat) | 13.6 G | 18.2 G |
| Carbohydrate, by difference | 72.7 G | 73.9 G |
| Energy | 409 KCAL | 466 KCAL |
| Total Sugars | 40.9 G | 46.6 G |
| Fiber, total dietary | 0 G | - |
| Calcium, Ca | 0 MG | 11 MG |
| Iron, Fe | 2.3 MG | 1.8 MG |
| Potassium, K | 91 MG | 34 MG |
| Sodium, Na | 386 MG | 284 MG |
| Sugars, added | 36.4 G | 45.5 G |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.8 G | 11.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.