CPB RTS VEG BEEF-DG 14.5OZ vs. CPB RTS VEG BF
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CPB RTS VEG BEEF-DG 14.5OZ has the most protein of the foods compared, at 2.5 g per 100g.
| Nutrient | CPB RTS VEG BEEF-DG 14.5OZ | CPB RTS VEG BF |
|---|---|---|
| Protein | 2.5 G | 2.5 G |
| Total lipid (fat) | 0.62 G | 0.62 G |
| Carbohydrate, by difference | 7.1 G | 7.1 G |
| Energy | 46 KCAL | 46 KCAL |
| Total Sugars | 1.7 G | 1.7 G |
| Fiber, total dietary | 0.8 G | 0.8 G |
| Calcium, Ca | 17 MG | 17 MG |
| Iron, Fe | 0.58 MG | 0.58 MG |
| Potassium, K | 129 MG | 129 MG |
| Sodium, Na | 329 MG | 329 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 0 G | - |
| Cholesterol | 4 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.21 G | 0.21 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.