CRANBERRY RASPBERRY JUICE COCKTAIL IN A BLEND OF… vs. CRANBERRY RASPBERRY PLUS 100% JUICE, CRANBERRY;…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CRANBERRY RASPBERRY JUICE COCKTAIL IN A BLEND OF… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | CRANBERRY RASPBERRY JUICE COCKTAIL IN A… | CRANBERRY RASPBERRY PLUS 100% JUICE,… |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 12.7 G | 10.1 G |
| Energy | 51 KCAL | 51 KCAL |
| Total Sugars | 11 G | 9.7 G |
| Fiber, total dietary | 0 G | 0 G |
| Sodium, Na | 6 MG | 6 MG |
| Sugars, added | 9.3 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
| Calcium, Ca | - | 47 MG |
| Iron, Fe | - | 0 MG |
| Potassium, K | - | 198 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.