CREAMY POTATO FLAVORED SOUP MIX, CREAMY POTATO vs. CREAMY POTATO MICROWAVABLE SOUP MIX SINGLES,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CREAMY POTATO FLAVORED SOUP MIX, CREAMY POTATO has the most protein of the foods compared, at 5.4 g per 100g.
| Nutrient | CREAMY POTATO FLAVORED SOUP MIX, CREAMY… | CREAMY POTATO MICROWAVABLE SOUP MIX… |
|---|---|---|
| Protein | 5.4 G | 2.8 G |
| Total lipid (fat) | 9.5 G | 9.7 G |
| Carbohydrate, by difference | 70.3 G | 66.7 G |
| Energy | 378 KCAL | 389 KCAL |
| Total Sugars | 8.1 G | 8.3 G |
| Fiber, total dietary | 5.4 G | 2.8 G |
| Calcium, Ca | 108 MG | 111 MG |
| Iron, Fe | 1.1 MG | 1 MG |
| Potassium, K | 676 MG | - |
| Sodium, Na | 2270 MG | 2694 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 2.7 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4 G | 5.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.