CREME DE MENTHE vs. CREME DE MENTHE FLAVORED THINS, CREME DE MENTHE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CREME DE MENTHE FLAVORED THINS, CREME DE MENTHE has the most protein of the foods compared, at 10 g per 100g.
| Nutrient | CREME DE MENTHE | CREME DE MENTHE FLAVORED THINS, CREME… |
|---|---|---|
| Protein | 5.6 G | 10 G |
| Total lipid (fat) | 33.3 G | 35 G |
| Carbohydrate, by difference | 58.3 G | 60 G |
| Energy | 528 KCAL | 500 KCAL |
| Total Sugars | 52.8 G | 50 G |
| Fiber, total dietary | 2.8 G | 0 G |
| Calcium, Ca | 111 MG | 110 MG |
| Iron, Fe | 1 MG | 0 MG |
| Sodium, Na | 56 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 30.6 G | 30 G |
| Potassium, K | - | 340 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 50 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.