CRISP, SODA, ORANGE, ORANGE vs. CRISPY BATTERED WILD CAUGHT WHOLE FISH FILLETS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CRISPY BATTERED WILD CAUGHT WHOLE FISH FILLETS,… has the most protein of the foods compared, at 11 g per 100g.
| Nutrient | CRISP, SODA, ORANGE, ORANGE | CRISPY BATTERED WILD CAUGHT WHOLE FISH… |
|---|---|---|
| Protein | 0 G | 11 G |
| Total lipid (fat) | 0 G | 7.3 G |
| Carbohydrate, by difference | 13.8 G | 27.9 G |
| Energy | 56 KCAL | 228 KCAL |
| Total Sugars | 13.5 G | 1.5 G |
| Sodium, Na | 0 MG | 713 MG |
| Fiber, total dietary | - | 0.7 G |
| Calcium, Ca | - | 29 MG |
| Iron, Fe | - | 2.2 MG |
| Potassium, K | - | 207 MG |
| Sugars, added | - | 0.7 G |
| Cholesterol | - | 33 MG |
| Fatty acids, total trans | - | 0 G |
| Fatty acids, total saturated | - | 1.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.