CRUNCHY PEANUT BUTTER DIPPED IN REAL DARK… vs. CRUNCHY PEANUT BUTTER PROTEIN BAR, CRUNCHY PEANUT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CRUNCHY PEANUT BUTTER PROTEIN BAR, CRUNCHY PEANUT… has the most protein of the foods compared, at 37.8 g per 100g.
| Nutrient | CRUNCHY PEANUT BUTTER DIPPED IN REAL… | CRUNCHY PEANUT BUTTER PROTEIN BAR,… |
|---|---|---|
| Protein | 35.6 G | 37.8 G |
| Total lipid (fat) | 17.8 G | 15.6 G |
| Carbohydrate, by difference | 37.8 G | 40 G |
| Energy | 400 KCAL | 400 KCAL |
| Total Sugars | 6.7 G | 6.7 G |
| Fiber, total dietary | 13.3 G | 15.6 G |
| Calcium, Ca | 178 MG | 133 MG |
| Iron, Fe | 5.8 MG | 6 MG |
| Potassium, K | 378 MG | - |
| Sodium, Na | 378 MG | 333 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 6.7 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.7 G | 6.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.