DARK CHOCOLATE ALMOND SEA SALT BARS, DARK… vs. DARK CHOCOLATE ALMOND SEA SALT CREAMY BAR, DARK…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

DARK CHOCOLATE ALMOND SEA SALT CREAMY BAR, DARK… has the most protein of the foods compared, at 8.2 g per 100g.

Nutrient DARK CHOCOLATE ALMOND SEA SALT BARS,… DARK CHOCOLATE ALMOND SEA SALT CREAMY…
Protein 6.7 G8.2 G
Total lipid (fat) 31.1 G24.5 G
Carbohydrate, by difference 35.6 G38.8 G
Energy 400 KCAL388 KCAL
Total Sugars 17.8 G22.4 G
Fiber, total dietary 15.6 G4.1 G
Calcium, Ca 89 MG82 MG
Iron, Fe 2 MG1.5 MG
Potassium, K 289 MG-
Sodium, Na 156 MG153 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 15.6 G20.4 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 11.1 G7.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.