DARK CHOCOLATE COATED HAZELNUTS, DARK CHOCOLATE… vs. MILK CHOCOLATE COATED HAZELNUTS, MILK CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DARK CHOCOLATE COATED HAZELNUTS, DARK CHOCOLATE… has the most protein of the foods compared, at 10.7 g per 100g.
| Nutrient | DARK CHOCOLATE COATED HAZELNUTS, DARK… | MILK CHOCOLATE COATED HAZELNUTS, MILK… |
|---|---|---|
| Protein | 10.7 G | 10.7 G |
| Total lipid (fat) | 46.4 G | 46.4 G |
| Energy | 571 KCAL | 571 KCAL |
| Total Sugars | 25 G | 28.6 G |
| Fiber, total dietary | 7.1 G | 7.1 G |
| Calcium, Ca | 71 MG | - |
| Iron, Fe | 12.9 MG | - |
| Potassium, K | 375 MG | 375 MG |
| Sodium, Na | 0 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 12.5 G | 10.7 G |
| Carbohydrate, by difference | - | 39.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.