DARK CHOCOLATE PEANUTS, DARK CHOCOLATE vs. DARK CHOCOLATE PRETZELS, DARK CHOCOLATE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

DARK CHOCOLATE PEANUTS, DARK CHOCOLATE has the most protein of the foods compared, at 10 g per 100g.

Nutrient DARK CHOCOLATE PEANUTS, DARK CHOCOLATE DARK CHOCOLATE PRETZELS, DARK CHOCOLATE
Protein 10 G6.7 G
Total lipid (fat) 36.7 G23.3 G
Energy 533 KCAL467 KCAL
Calcium, Ca 43 MG33 MG
Iron, Fe 3.3 MG3.3 MG
Potassium, K 523 MG373 MG
Sodium, Na 33 MG567 MG
Sugars, added 30 G33.3 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 15 G13.3 G
Carbohydrate, by difference -66.7 G
Total Sugars -36.7 G
Fiber, total dietary -6.7 G
Vitamin D (D2 + D3), International Units -0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.