DELUXE SHELLS & CHEDDAR DINNER IN A CHEDDAR… vs. DICED GREEN CHILES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DELUXE SHELLS & CHEDDAR DINNER IN A CHEDDAR… has the most protein of the foods compared, at 10.6 g per 100g.
| Nutrient | DELUXE SHELLS & CHEDDAR DINNER IN A… | DICED GREEN CHILES |
|---|---|---|
| Protein | 10.6 G | 0 G |
| Total lipid (fat) | 10.6 G | - |
| Carbohydrate, by difference | 45.1 G | 6.7 G |
| Energy | 319 KCAL | 33 KCAL |
| Total Sugars | 3.5 G | 3.3 G |
| Fiber, total dietary | 1.8 G | - |
| Calcium, Ca | 106 MG | - |
| Iron, Fe | 2.7 MG | - |
| Potassium, K | 142 MG | - |
| Sodium, Na | 770 MG | 400 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 13 MG | - |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.2 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.