DIGIORNO Pizza, cheese topping, thin crispy… vs. School Lunch, pizza, cheese topping, thin crust,… vs. PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

DIGIORNO Pizza, cheese topping, thin crispy… has the most protein of the foods compared, at 13 g per 100g.

Nutrient DIGIORNO Pizza, cheese topping, thin… School Lunch, pizza, cheese topping,… PIZZA HUT 14" Super Supreme Pizza,…
Protein 13 G12.7 G11.3 G
Total lipid (fat) 9.9 G7.9 G10.9 G
Carbohydrate, by difference 26.5 G31.3 G26 G
Energy 247 KCAL247 KCAL248 KCAL
Fiber, total dietary 3 G4 G2.3 G
Calcium, Ca 275 MG218 MG104 MG
Iron, Fe 0.68 MG2.5 MG1.5 MG
Potassium, K 233 MG348 MG208 MG
Sodium, Na 506 MG421 MG658 MG
Cholesterol 21 MG12 MG28 MG
Fatty acids, total trans 0.49 G--
Fatty acids, total saturated 4.6 G4 G4.2 G
Total Sugars -7.1 G3 G
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.