DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked
USDA Standard Reference Fast Foods
DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked contains 247 calories per 161g, according to the USDA FoodData Central database. It provides 13.0g of protein, 9.9g of fat, and 26.5g of carbohydrates. Dietary fiber: 3.0g.
Values per 161g
Macro Breakdown
247
Calories per 100g
13.0g
Protein
9.9g
Total Fat
26.5g
Carbs
3.0g
Fiber
506mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 26.5 G | 0% |
| Energy | 247.0 KCAL | — |
| Fiber, total dietary | 3.0 G | 0% |
| Protein | 13.0 G | 0% |
| Total lipid (fat) | 9.9 G | 0% |
| Ash | 2.5 G | — |
| Energy | 1033.0 kJ | — |
| Fructose | 1.4 G | — |
| Glucose | 1.2 G | — |
| Lactose | 0.0 G | — |
| Starch | 20.0 G | — |
| Sucrose | 0.0 G | — |
| Water | 48.1 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Niacin | 1.3 MG | — |
| Pantothenic acid | 0.5 MG | — |
| Riboflavin | 0.1 MG | — |
| Thiamin | 0.1 MG | — |
| Vitamin B-12 | 0.6 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 0.1 MG | — |
| Vitamin K (Dihydrophylloquinone) | 2.8 UG | — |
| Vitamin K (Menaquinone-4) | 1.9 UG | — |
| Vitamin K (phylloquinone) | 4.2 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 275.0 MG | 21% |
| Iron, Fe | 0.7 MG | 4% |
| Potassium, K | 233.0 MG | 5% |
| Sodium, Na | 506.0 MG | 22% |
| Copper, Cu | 0.1 MG | — |
| Magnesium, Mg | 27.0 MG | — |
| Manganese, Mn | 0.2 MG | — |
| Phosphorus, P | 236.0 MG | — |
| Retinol | 64.0 UG | — |
| Selenium, Se | 21.4 UG | — |
| Vitamin A, IU | 212 IU | — |
| Vitamin A, RAE | 64.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.7 MG | — |
| Zinc, Zn | 1.8 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 21.0 MG | 7% |
| Fatty acids, total saturated | 4.6 G | 0% |
| Fatty acids, total trans | 0.5 G | — |
| Fatty acids, total monounsaturated | 2.7 G | — |
| Fatty acids, total polyunsaturated | 1.2 G | — |
| Fatty acids, total trans-monoenoic | 0.4 G | — |
| Fatty acids, total trans-polyenoic | 0.1 G | — |
| MUFA 14:1 | 0.1 G | — |
| MUFA 16:1 | 0.1 G | — |
| MUFA 16:1 c | 0.1 G | — |
| MUFA 17:1 | 0.0 G | — |
| MUFA 18:1 | 2.5 G | — |
| MUFA 18:1 c | 2.1 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| MUFA 22:1 c | 0.0 G | — |
| MUFA 24:1 c | 0.0 G | — |
| PUFA 18:2 | 1.0 G | — |
| PUFA 18:2 CLAs | 0.0 G | — |
| PUFA 18:2 n-6 c,c | 0.9 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 18:3 n-6 c,c,c | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:2 n-6 c,c | 0.0 G | — |
| PUFA 20:3 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.2 G | — |
| SFA 12:0 | 0.2 G | — |
| SFA 14:0 | 0.7 G | — |
| SFA 15:0 | 0.1 G | — |
| SFA 16:0 | 2.2 G | — |
| SFA 17:0 | 0.0 G | — |
| SFA 18:0 | 1.0 G | — |
| SFA 20:0 | 0.0 G | — |
| SFA 22:0 | 0.0 G | — |
| SFA 24:0 | 0.0 G | — |
| SFA 4:0 | 0.1 G | — |
| SFA 6:0 | 0.1 G | — |
| SFA 8:0 | 0.1 G | — |
| TFA 16:1 t | 0.0 G | — |
| TFA 18:1 t | 0.4 G | — |
| TFA 18:2 t not further defined | 0.1 G | — |
| TFA 22:1 t | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| MUFA 15:1 | 0.0 G | — |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.1 G | — |
| PUFA 20:3 n-3 | 0.0 G | — |
| PUFA 20:3 n-6 | 0.0 G | — |
| PUFA 22:4 | 0.0 G | — |
| Tocopherol, beta | 0.1 MG | — |
| Tocopherol, delta | 0.3 MG | — |
| Tocopherol, gamma | 1.1 MG | — |
| Tocotrienol, alpha | 0.0 MG | — |
| Tocotrienol, beta | 0.0 MG | — |
| Tocotrienol, delta | 0.0 MG | — |
| Tocotrienol, gamma | 0.0 MG | — |
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Frequently Asked Questions
How many calories are in DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked? ▼
DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked contains 247 calories per 100g. It has 13.0g of protein, 9.9g of fat, and 26.5g of carbohydrates.
What are the macros in DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked? ▼
Per 100g, DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked has 13.0g protein (21% of calories), 9.9g fat, and 26.5g carbs. Fiber: 3.0g.
How much sodium is in DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked? ▼
DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked contains 506mg of sodium per 100g, which is 22% of the recommended daily limit (2,300mg).