DOUBLE SMOKED SAUSAGES, DOUBLE SMOKED vs. DOUBLE SMOKED XL SIZE SAUSAGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DOUBLE SMOKED SAUSAGES, DOUBLE SMOKED has the most protein of the foods compared, at 25 g per 100g.
| Nutrient | DOUBLE SMOKED SAUSAGES, DOUBLE SMOKED | DOUBLE SMOKED XL SIZE SAUSAGE |
|---|---|---|
| Protein | 25 G | 24.1 G |
| Total lipid (fat) | 39.3 G | 38.9 G |
| Carbohydrate, by difference | 0 G | 9.3 G |
| Energy | 464 KCAL | 481 KCAL |
| Total Sugars | 0 G | 1.9 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 71 MG | 0 MG |
| Iron, Fe | 2.6 MG | 2.7 MG |
| Sodium, Na | 1143 MG | 1389 MG |
| Cholesterol | 107 MG | 120 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 14.3 G | 14.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.