DRIED CRANBERRIES vs. WATERMELON HARD CANDY, WATERMELON vs. WATERMELON FLAVORED 100% JUICE BLEND, WATERMELON
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DRIED CRANBERRIES has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | DRIED CRANBERRIES | WATERMELON HARD CANDY, WATERMELON | WATERMELON FLAVORED 100% JUICE BLEND,… |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 82.5 G | 94.4 G | 12.4 G |
| Energy | 350 KCAL | 389 KCAL | 51 KCAL |
| Total Sugars | 70 G | 61.1 G | 10.7 G |
| Fiber, total dietary | 5 G | - | - |
| Calcium, Ca | 25 MG | - | 0 MG |
| Iron, Fe | 0.75 MG | - | 0.62 MG |
| Potassium, K | 50 MG | - | 85 MG |
| Sodium, Na | 0 MG | 0 MG | 14 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Sugars, added | 67.5 G | 61.1 G | - |
| Cholesterol | 0 MG | - | - |
| Fatty acids, total trans | 0 G | - | - |
| Fatty acids, total saturated | 0 G | - | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.