DUPLEX SANDWICH CREME COOKIES, DUPLEX vs. DUPLEX SANDWICH CREMES, DUPLEX

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

DUPLEX SANDWICH CREME COOKIES, DUPLEX has the most protein of the foods compared, at 5.9 g per 100g.

Nutrient DUPLEX SANDWICH CREME COOKIES, DUPLEX DUPLEX SANDWICH CREMES, DUPLEX
Protein 5.9 G2.9 G
Total lipid (fat) 17.6 G20.6 G
Carbohydrate, by difference 73.5 G64.7 G
Energy 471 KCAL471 KCAL
Total Sugars 41.2 G32.4 G
Fiber, total dietary 5.9 G0 G
Calcium, Ca 32 MG41 MG
Iron, Fe 5.9 MG2.9 MG
Potassium, K 112 MG74 MG
Sodium, Na 265 MG294 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 41.2 G32.4 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 8.8 G10.3 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.