DURUM WHEAT SEMOLINA PASTA NESTS, TAGLIATELLE vs. DURUM WHEAT SEMOLINA PASTA, CASARECCE [TWISTS]
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | DURUM WHEAT SEMOLINA PASTA NESTS,… | DURUM WHEAT SEMOLINA PASTA, CASARECCE… |
|---|---|---|
| Total lipid (fat) | 1.8 G | 1.8 G |
| Carbohydrate, by difference | 71.4 G | 69.6 G |
| Energy | 339 KCAL | 339 KCAL |
| Total Sugars | 3.6 G | 1.8 G |
| Fiber, total dietary | 3.6 G | 3.6 G |
| Calcium, Ca | 45 MG | 0 MG |
| Iron, Fe | 3.6 MG | 1.3 MG |
| Potassium, K | 223 MG | 214 MG |
| Sodium, Na | 0 MG | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.36 G | 0.36 G |
| Protein | - | 10.7 G |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.