EDY'S, SLOW CHURNED, LIGHT ICE CREAM, ROCKY ROAD vs. FRENCH'S, SPICY BROWN MUSTARD
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
EDY'S, SLOW CHURNED, LIGHT ICE CREAM, ROCKY ROAD has the most protein of the foods compared, at 5.5 g per 100g.
| Nutrient | EDY'S, SLOW CHURNED, LIGHT ICE CREAM,… | FRENCH'S, SPICY BROWN MUSTARD |
|---|---|---|
| Protein | 5.5 G | 0 G |
| Total lipid (fat) | 4.4 G | 0 G |
| Carbohydrate, by difference | 29.7 G | 0 G |
| Energy | 176 KCAL | 100 KCAL |
| Total Sugars | 23.1 G | - |
| Fiber, total dietary | 1.1 G | - |
| Calcium, Ca | 88 MG | - |
| Iron, Fe | 1.2 MG | - |
| Sodium, Na | 55 MG | 1600 MG |
| Cholesterol | 11 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.6 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.