FARM RAISED, PEELED, DEVEINED, TAIL ON COOKED… vs. FARMED RAISED, EZ PEEL, DEVEINED RAW SHRIMP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FARMED RAISED, EZ PEEL, DEVEINED RAW SHRIMP has the most protein of the foods compared, at 15.9 g per 100g.
| Nutrient | FARM RAISED, PEELED, DEVEINED, TAIL ON… | FARMED RAISED, EZ PEEL, DEVEINED RAW… |
|---|---|---|
| Protein | 14.1 G | 15.9 G |
| Total lipid (fat) | 0 G | 0.88 G |
| Carbohydrate, by difference | 0 G | 0 G |
| Energy | 59 KCAL | 71 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 94 MG | 18 MG |
| Iron, Fe | 0 MG | 2.4 MG |
| Potassium, K | 24 MG | - |
| Sodium, Na | 353 MG | 168 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 141 MG | 146 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.