Fast foods, bagel, with breakfast steak, egg,… vs. BURGER KING, Double Cheeseburger vs. Fast Food, Pizza Chain, 14" pizza, pepperoni…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

BURGER KING, Double Cheeseburger has the most protein of the foods compared, at 16.8 g per 100g.

Nutrient Fast foods, bagel, with breakfast… BURGER KING, Double Cheeseburger Fast Food, Pizza Chain, 14" pizza,…
Protein 15.9 G16.8 G11.7 G
Total lipid (fat) 14.1 G16.1 G11.9 G
Carbohydrate, by difference 23 G17.4 G32 G
Energy 282 KCAL282 KCAL282 KCAL
Total Sugars 3 G4.2 G3.3 G
Fiber, total dietary 0.2 G-2.3 G
Calcium, Ca 93 MG120 MG153 MG
Iron, Fe 2.1 MG2.3 MG2.5 MG
Potassium, K 145 MG231 MG195 MG
Sodium, Na 642 MG562 MG685 MG
Vitamin D (D2 + D3), International Units 15 IU-0 IU
Cholesterol 130 MG-25 MG
Fatty acids, total saturated 5.4 G6.9 G5.1 G
Fatty acids, total trans -0.7 G0.29 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.