Fast Foods, crispy chicken filet sandwich, with… vs. PIZZA HUT 14" Cheese Pizza, Pan Crust vs. Pizza, meat and vegetable topping, regular crust,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Pizza, meat and vegetable topping, regular crust,… has the most protein of the foods compared, at 11.3 g per 100g.

Nutrient Fast Foods, crispy chicken filet… PIZZA HUT 14" Cheese Pizza, Pan Crust Pizza, meat and vegetable topping,…
Protein 10.9 G10.8 G11.3 G
Total lipid (fat) 13.6 G11.3 G14.4 G
Carbohydrate, by difference 27.4 G32.9 G25.1 G
Energy 276 KCAL276 KCAL276 KCAL
Total Sugars 3.4 G2.5 G4.8 G
Fiber, total dietary 1.4 G2.1 G2.2 G
Calcium, Ca 72 MG192 MG152 MG
Iron, Fe 1.7 MG2.5 MG1.4 MG
Potassium, K 179 MG170 MG209 MG
Sodium, Na 617 MG580 MG555 MG
Vitamin D (D2 + D3), International Units 7 IU0 IU0 IU
Cholesterol 29 MG18 MG16 MG
Fatty acids, total trans 0.08 G0.26 G-
Fatty acids, total saturated 2.5 G4.4 G5.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.