PIZZA HUT 14" Cheese Pizza, Pan Crust

USDA Standard Reference Fast Foods

PIZZA HUT 14" Cheese Pizza, Pan Crust contains 276 calories per 112g, according to the USDA FoodData Central database. It provides 10.8g of protein, 11.3g of fat, and 32.9g of carbohydrates. Dietary fiber: 2.1g.

Nutrition Facts Serving size 112g Amount per serving Calories 276 % Daily Value* Total Fat 11g 14% Saturated Fat 4g 22% Trans Fat 0g Cholesterol 18mg 6% Sodium 580mg 25% Total Carbohydrate 33g 12% Dietary Fiber 2g 8% Total Sugars 2g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 192mg 15% Iron 2mg 14% Potassium 170mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 112g

Macro Breakdown

276
Calories per 100g
P: 10.85gF: 11.25gC: 32.85g
10.8g
Protein
11.3g
Total Fat
32.9g
Carbs
2.1g
Fiber
2.5g
Sugar
580mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 32.9 G 0%
Energy 276.0 KCAL
Fiber, total dietary 2.1 G 0%
Protein 10.8 G 0%
Total Sugars 2.5 G
Total lipid (fat) 11.3 G 0%
Ash 2.4 G
Energy 1155.0 kJ
Fructose 0.5 G
Galactose 0.1 G
Glucose 0.4 G
Lactose 0.4 G
Maltose 1.1 G
Starch 25.0 G
Sucrose 0.0 G
Water 42.7 G

Vitamins

Nutrient Amount % DV
Folate, DFE 152.0 UG
Folate, food 40.0 UG
Folate, total 106.0 UG
Folic acid 66.0 UG
Niacin 3.5 MG
Pantothenic acid 0.2 MG
Riboflavin 0.2 MG
Thiamin 0.4 MG
Vitamin B-12 0.3 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 1.9 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 1.1 UG
Vitamin K (phylloquinone) 17.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 192.0 MG 15%
Iron, Fe 2.5 MG 14%
Potassium, K 170.0 MG 4%
Sodium, Na 580.0 MG 25%
Vitamin D (D2 + D3), International Units 0 IU 0%
Copper, Cu 0.1 MG
Magnesium, Mg 21.0 MG
Manganese, Mn 0.4 MG
Phosphorus, P 216.0 MG
Selenium, Se 16.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.7 MG
Zinc, Zn 1.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 18.0 MG 6%
Fatty acids, total saturated 4.4 G 0%
Fatty acids, total trans 0.3 G
Fatty acids, total monounsaturated 2.8 G
Fatty acids, total polyunsaturated 3.1 G
Fatty acids, total trans-monoenoic 0.2 G
Fatty acids, total trans-polyenoic 0.1 G
MUFA 14:1 0.0 G
MUFA 16:1 0.1 G
MUFA 16:1 c 0.1 G
MUFA 17:1 0.0 G
MUFA 18:1 2.5 G
MUFA 18:1 c 2.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 2.7 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 2.6 G
PUFA 18:3 0.4 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.1 G
SFA 12:0 0.2 G
SFA 14:0 0.6 G
SFA 15:0 0.1 G
SFA 16:0 2.2 G
SFA 17:0 0.0 G
SFA 18:0 0.9 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.1 G
SFA 6:0 0.1 G
SFA 8:0 0.1 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.2 G
TFA 18:2 t not further defined 0.1 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.3 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.1 MG
Tocopherol, delta 0.8 MG
Tocopherol, gamma 2.7 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in PIZZA HUT 14" Cheese Pizza, Pan Crust?
PIZZA HUT 14" Cheese Pizza, Pan Crust contains 276 calories per 100g. It has 10.8g of protein, 11.3g of fat, and 32.9g of carbohydrates.
What are the macros in PIZZA HUT 14" Cheese Pizza, Pan Crust?
Per 100g, PIZZA HUT 14" Cheese Pizza, Pan Crust has 10.8g protein (16% of calories), 11.3g fat, and 32.9g carbs. Fiber: 2.1g. Sugar: 2.5g.
How much sodium is in PIZZA HUT 14" Cheese Pizza, Pan Crust?
PIZZA HUT 14" Cheese Pizza, Pan Crust contains 580mg of sodium per 100g, which is 25% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 173291). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.