PIZZA HUT 14" Cheese Pizza, Pan Crust vs. Fast Foods, crispy chicken filet sandwich, with… vs. Pizza, meat and vegetable topping, regular crust,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Pizza, meat and vegetable topping, regular crust,… has the most protein of the foods compared, at 11.3 g per 100g.

Nutrient PIZZA HUT 14" Cheese Pizza, Pan Crust Fast Foods, crispy chicken filet… Pizza, meat and vegetable topping,…
Protein 10.8 G10.9 G11.3 G
Total lipid (fat) 11.3 G13.6 G14.4 G
Carbohydrate, by difference 32.9 G27.4 G25.1 G
Energy 276 KCAL276 KCAL276 KCAL
Total Sugars 2.5 G3.4 G4.8 G
Fiber, total dietary 2.1 G1.4 G2.2 G
Calcium, Ca 192 MG72 MG152 MG
Iron, Fe 2.5 MG1.7 MG1.4 MG
Potassium, K 170 MG179 MG209 MG
Sodium, Na 580 MG617 MG555 MG
Vitamin D (D2 + D3), International Units 0 IU7 IU0 IU
Cholesterol 18 MG29 MG16 MG
Fatty acids, total trans 0.26 G0.08 G-
Fatty acids, total saturated 4.4 G2.5 G5.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.