SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato
USDA Standard Reference Fast Foods
SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 157 calories per 198g, according to the USDA FoodData Central database. It provides 10.8g of protein, 3.1g of fat, and 21.4g of carbohydrates. Dietary fiber: 1.2g.
Values per 198g
Macro Breakdown
157
Calories per 100g
10.8g
Protein
3.1g
Total Fat
21.4g
Carbs
1.2g
Fiber
3.0g
Sugar
268mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 21.4 G | 0% |
| Energy | 157.0 KCAL | — |
| Fiber, total dietary | 1.2 G | 0% |
| Protein | 10.8 G | 0% |
| Total Sugars | 3.0 G | — |
| Total lipid (fat) | 3.1 G | 0% |
| Ash | 1.5 G | — |
| Energy | 657.0 kJ | — |
| Fructose | 1.3 G | — |
| Galactose | 0.0 G | — |
| Glucose | 1.0 G | — |
| Lactose | 0.0 G | — |
| Maltose | 0.7 G | — |
| Starch | 16.0 G | — |
| Sucrose | 0.0 G | — |
| Water | 63.1 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Folate, total | 68.0 UG | — |
| Niacin | 5.2 MG | — |
| Pantothenic acid | 0.7 MG | — |
| Riboflavin | 0.2 MG | — |
| Thiamin | 1.2 MG | — |
| Vitamin B-12 | 0.1 UG | — |
| Vitamin B-6 | 0.3 MG | — |
| Vitamin C, total ascorbic acid | 1.2 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 154.0 MG | 12% |
| Iron, Fe | 1.7 MG | 10% |
| Potassium, K | 198.0 MG | 4% |
| Sodium, Na | 268.0 MG | 12% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 34.0 UG | — |
| Copper, Cu | 0.1 MG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Lycopene | 224.0 UG | — |
| Magnesium, Mg | 22.0 MG | — |
| Manganese, Mn | 0.3 MG | — |
| Phosphorus, P | 145.0 MG | — |
| Retinol | 2.0 UG | — |
| Selenium, Se | 16.8 UG | — |
| Vitamin A, IU | 64 IU | — |
| Vitamin A, RAE | 5.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.4 MG | — |
| Zinc, Zn | 0.7 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 23.0 MG | 8% |
| Fatty acids, total saturated | 0.7 G | 0% |
| Fatty acids, total trans | 0.0 G | — |
| Fatty acids, total monounsaturated | 0.9 G | — |
| Fatty acids, total polyunsaturated | 1.0 G | — |
| Fatty acids, total trans-monoenoic | 0.0 G | — |
| Fatty acids, total trans-polyenoic | 0.0 G | — |
| MUFA 14:1 | 0.0 G | — |
| MUFA 16:1 | 0.1 G | — |
| MUFA 16:1 c | 0.1 G | — |
| MUFA 17:1 | 0.0 G | — |
| MUFA 18:1 | 0.8 G | — |
| MUFA 18:1 c | 0.8 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| MUFA 22:1 c | 0.0 G | — |
| MUFA 24:1 c | 0.0 G | — |
| PUFA 18:2 | 0.8 G | — |
| PUFA 18:2 CLAs | 0.0 G | — |
| PUFA 18:2 n-6 c,c | 0.8 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 18:3 n-6 c,c,c | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:2 n-6 c,c | 0.0 G | — |
| PUFA 20:3 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 15:0 | 0.0 G | — |
| SFA 16:0 | 0.5 G | — |
| SFA 17:0 | 0.0 G | — |
| SFA 18:0 | 0.1 G | — |
| SFA 20:0 | 0.0 G | — |
| SFA 22:0 | 0.0 G | — |
| SFA 24:0 | 0.0 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
| TFA 16:1 t | 0.0 G | — |
| TFA 18:1 t | 0.0 G | — |
| TFA 18:2 t not further defined | 0.0 G | — |
| TFA 22:1 t | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 75.0 UG | — |
| MUFA 15:1 | 0.0 G | — |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.1 G | — |
| PUFA 18:3i | 0.0 G | — |
| PUFA 20:3 n-3 | 0.0 G | — |
| PUFA 20:3 n-6 | 0.0 G | — |
| PUFA 22:4 | 0.0 G | — |
| Tocopherol, beta | 0.1 MG | — |
| Tocopherol, delta | 0.1 MG | — |
| Tocopherol, gamma | 0.4 MG | — |
| Tocotrienol, alpha | 0.0 MG | — |
| Tocotrienol, beta | 0.3 MG | — |
| Tocotrienol, delta | 0.0 MG | — |
| Tocotrienol, gamma | 0.0 MG | — |
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Frequently Asked Questions
How many calories are in SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato? ▼
SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 157 calories per 100g. It has 10.8g of protein, 3.1g of fat, and 21.4g of carbohydrates.
What are the macros in SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato? ▼
Per 100g, SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato has 10.8g protein (28% of calories), 3.1g fat, and 21.4g carbs. Fiber: 1.2g. Sugar: 3.0g.
How much sodium is in SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato? ▼
SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato contains 268mg of sodium per 100g, which is 12% of the recommended daily limit (2,300mg).