Beef, brisket, whole, separable lean only, all grades, raw

USDA Standard Reference Beef Products

Beef, brisket, whole, separable lean only, all grades, raw contains 157 calories per 113g, according to the USDA FoodData Central database. It provides 20.7g of protein, 7.4g of fat, and 0.6g of carbohydrates.

Nutrition Facts Serving size 113g Amount per serving Calories 157 % Daily Value* Total Fat 7g 9% Saturated Fat 3g 13% Trans Fat 0g Cholesterol 62mg 21% Sodium 79mg 3% Total Carbohydrate 0.6g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 21g Vitamin D 0mcg 0% Calcium 5mg 0% Iron 2mg 11% Potassium 330mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g

Macro Breakdown

157
Calories per 100g
P: 20.72gF: 7.37gC: 0.6g
20.7g
Protein
7.4g
Total Fat
0.6g
Carbs
79mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.6 G 0%
Energy 157.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 20.7 G 0%
Total Sugars 0.0 G
Total lipid (fat) 7.4 G 0%
Alcohol, ethyl 0.0 G
Ash 1.0 G
Caffeine 0.0 MG
Energy 658.0 kJ
Theobromine 0.0 MG
Water 70.3 G

Vitamins

Nutrient Amount % DV
Alanine 1.3 G
Arginine 1.3 G
Aspartic acid 1.9 G
Choline, total 86.5 MG
Cystine 0.2 G
Folate, DFE 7.0 UG
Folate, food 7.0 UG
Folate, total 7.0 UG
Folic acid 0.0 UG
Glutamic acid 3.1 G
Glycine 1.1 G
Histidine 0.7 G
Isoleucine 0.9 G
Leucine 1.6 G
Lysine 1.7 G
Methionine 0.5 G
Niacin 3.9 MG
Pantothenic acid 0.3 MG
Phenylalanine 0.8 G
Proline 0.9 G
Riboflavin 0.2 MG
Serine 0.8 G
Thiamin 0.1 MG
Threonine 0.9 G
Tryptophan 0.2 G
Tyrosine 0.7 G
Valine 1.0 G
Vitamin B-12 2.4 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.4 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.3 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 5.0 MG 0%
Iron, Fe 1.9 MG 11%
Potassium, K 330.0 MG 7%
Sodium, Na 79.0 MG 3%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 23.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 201.0 MG
Retinol 0.0 UG
Selenium, Se 16.4 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin E (alpha-tocopherol) 0.3 MG
Zinc, Zn 4.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 62.0 MG 21%
Fatty acids, total saturated 2.6 G 0%
Fatty acids, total monounsaturated 3.5 G
Fatty acids, total polyunsaturated 0.2 G
MUFA 16:1 0.3 G
MUFA 18:1 3.1 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.2 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.2 G
SFA 16:0 1.6 G
SFA 18:0 0.7 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Beef, brisket, whole, separable lean only, all grades, raw?
Beef, brisket, whole, separable lean only, all grades, raw contains 157 calories per 100g. It has 20.7g of protein, 7.4g of fat, and 0.6g of carbohydrates.
What are the macros in Beef, brisket, whole, separable lean only, all grades, raw?
Per 100g, Beef, brisket, whole, separable lean only, all grades, raw has 20.7g protein (53% of calories), 7.4g fat, and 0.6g carbs.
How much sodium is in Beef, brisket, whole, separable lean only, all grades, raw?
Beef, brisket, whole, separable lean only, all grades, raw contains 79mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 168607). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.