FAT BOMB STRAWBERRY TOPPED CHEESECAKE SNACK BAR… vs. FRENCH VANILLA FLAVORED ORIGINAL MEAL REPLACEMENT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FAT BOMB STRAWBERRY TOPPED CHEESECAKE SNACK BAR… has the most protein of the foods compared, at 15.8 g per 100g.
| Nutrient | FAT BOMB STRAWBERRY TOPPED CHEESECAKE… | FRENCH VANILLA FLAVORED ORIGINAL MEAL… |
|---|---|---|
| Protein | 15.8 G | 3.1 G |
| Total lipid (fat) | 31.6 G | 1.9 G |
| Carbohydrate, by difference | 42.1 G | 7.4 G |
| Energy | 421 KCAL | 55 KCAL |
| Total Sugars | 5.3 G | 5.5 G |
| Fiber, total dietary | 21.1 G | 1.5 G |
| Calcium, Ca | 142 MG | 154 MG |
| Iron, Fe | 0 MG | 0.83 MG |
| Potassium, K | 211 MG | 188 MG |
| Sodium, Na | 132 MG | 49 MG |
| Cholesterol | 0 MG | 2 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 15.8 G | 0.31 G |
| Vitamin D (D2 + D3), International Units | - | 43 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.