FETA P.D.O. SPINACH & EXTRA VIRGIN OLIVE OIL… vs. GREEK FETA CRISPY FILO ROLLS WRAPPED AROUND A…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

GREEK FETA CRISPY FILO ROLLS WRAPPED AROUND A… has the most protein of the foods compared, at 8 g per 100g.

Nutrient FETA P.D.O. SPINACH & EXTRA VIRGIN… GREEK FETA CRISPY FILO ROLLS WRAPPED…
Protein 6.7 G8 G
Total lipid (fat) 15 G12 G
Carbohydrate, by difference 30.8 G26 G
Energy 283 KCAL240 KCAL
Total Sugars 1.7 G2 G
Fiber, total dietary 1.7 G2 G
Calcium, Ca 66 MG185 MG
Iron, Fe 0.9 MG0 MG
Potassium, K 98 MG0 MG
Sodium, Na 408 MG460 MG
Sugars, added 0 G2 G
Cholesterol 4 MG20 MG
Fatty acids, total trans 0.07 G0.14 G
Fatty acids, total saturated 3.7 G5.2 G
Vitamin D (D2 + D3), International Units -0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.