FORBIDDEN CHOCOLATE PREMIUM ICE CREAM, CHOCOLATE vs. FRENCH VANILLA PREMIUM ICE CREAM, FRENCH VANILLA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FORBIDDEN CHOCOLATE PREMIUM ICE CREAM, CHOCOLATE has the most protein of the foods compared, at 4.5 g per 100g.
| Nutrient | FORBIDDEN CHOCOLATE PREMIUM ICE CREAM,… | FRENCH VANILLA PREMIUM ICE CREAM,… |
|---|---|---|
| Protein | 4.5 G | 3.4 G |
| Total lipid (fat) | 12.1 G | 10.2 G |
| Carbohydrate, by difference | 25.8 G | 25 G |
| Energy | 227 KCAL | 205 KCAL |
| Total Sugars | 19.7 G | 21.6 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 121 MG | 102 MG |
| Iron, Fe | 1.1 MG | 0 MG |
| Sodium, Na | 61 MG | 57 MG |
| Cholesterol | 45 MG | 68 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.6 G | 5.7 G |
| Potassium, K | - | 159 MG |
| Sugars, added | - | 17 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.