FROOT LOOPS FLAVORED CEREAL BARS, FROOT LOOPS vs. FROOT LOOPS TOASTER PASTRIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FROOT LOOPS FLAVORED CEREAL BARS, FROOT LOOPS has the most protein of the foods compared, at 5 g per 100g.
| Nutrient | FROOT LOOPS FLAVORED CEREAL BARS, FROOT… | FROOT LOOPS TOASTER PASTRIES |
|---|---|---|
| Protein | 5 G | 4.2 G |
| Total lipid (fat) | 15 G | 9.4 G |
| Carbohydrate, by difference | 75 G | 72.9 G |
| Energy | 450 KCAL | 385 KCAL |
| Total Sugars | 40 G | 31.3 G |
| Fiber, total dietary | 0 G | 1 G |
| Calcium, Ca | 150 MG | 0 MG |
| Iron, Fe | 16.5 MG | 1.6 MG |
| Potassium, K | 50 MG | 42 MG |
| Sodium, Na | 250 MG | 333 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 40 G | 31.2 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10 G | 3.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.