Frostings, coconut-nut, ready-to-eat vs. Candies, NESTLE, AFTER EIGHT Mints vs. Puddings, coconut cream, dry mix, regular
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Candies, NESTLE, AFTER EIGHT Mints has the most protein of the foods compared, at 1.7 g per 100g.
| Nutrient | Frostings, coconut-nut, ready-to-eat | Candies, NESTLE, AFTER EIGHT Mints | Puddings, coconut cream, dry mix,… |
|---|---|---|---|
| Protein | 1.5 G | 1.7 G | 1 G |
| Total lipid (fat) | 24 G | 11.9 G | 11.4 G |
| Carbohydrate, by difference | 52.7 G | 79.5 G | 81.8 G |
| Energy | 433 KCAL | 432 KCAL | 434 KCAL |
| Total Sugars | 40 G | 66.6 G | 80.5 G |
| Fiber, total dietary | 2.5 G | 2.4 G | 1.6 G |
| Calcium, Ca | 13 MG | 13 MG | 8 MG |
| Iron, Fe | 0.54 MG | 0.57 MG | 0.57 MG |
| Potassium, K | 186 MG | - | 133 MG |
| Sodium, Na | 160 MG | 1 MG | 682 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 3.7 G | 0 G | - |
| Fatty acids, total saturated | 8.6 G | 8.3 G | 11.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.