FRUIT BARS, APPLE + PINEAPPLE vs. FRUIT, MEET CHOCOLATE!
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FRUIT, MEET CHOCOLATE! has the most protein of the foods compared, at 1.9 g per 100g.
| Nutrient | FRUIT BARS, APPLE + PINEAPPLE | FRUIT, MEET CHOCOLATE! |
|---|---|---|
| Protein | 0 G | 1.9 G |
| Carbohydrate, by difference | 68.6 G | 51.9 G |
| Energy | 286 KCAL | 288 KCAL |
| Total Sugars | 51.4 G | 40.4 G |
| Fiber, total dietary | 14.3 G | 9.6 G |
| Calcium, Ca | 14 MG | 38 MG |
| Iron, Fe | 5.7 MG | 3.5 MG |
| Potassium, K | 586 MG | - |
| Sodium, Na | 57 MG | 58 MG |
| Fatty acids, total trans | 0 G | - |
| Total lipid (fat) | - | 7.7 G |
| Cholesterol | - | 0 MG |
| Fatty acids, total saturated | - | 4.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.