FRUIT FLAVORED SNACKS vs. FRUIT FLAVORED STRAWBERRY, ORANGE, LEMON & LIME…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FRUIT FLAVORED STRAWBERRY, ORANGE, LEMON & LIME… has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | FRUIT FLAVORED SNACKS | FRUIT FLAVORED STRAWBERRY, ORANGE,… |
|---|---|---|
| Protein | 0 G | 3.3 G |
| Total lipid (fat) | 2.2 G | 0 G |
| Carbohydrate, by difference | 91.3 G | 80 G |
| Energy | 391 KCAL | 333 KCAL |
| Total Sugars | 52.2 G | 53.3 G |
| Fiber, total dietary | 0 G | - |
| Potassium, K | 43 MG | - |
| Sodium, Na | 43 MG | 50 MG |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
| Sugars, added | - | 53.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.