FUDGE BROWNIE DOUGH BITES, FUDGE vs. FUDGE LIGHT ICE CREAM BARS, FUDGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FUDGE BROWNIE DOUGH BITES, FUDGE has the most protein of the foods compared, at 13.3 g per 100g.
| Nutrient | FUDGE BROWNIE DOUGH BITES, FUDGE | FUDGE LIGHT ICE CREAM BARS, FUDGE |
|---|---|---|
| Protein | 13.3 G | 10.3 G |
| Total lipid (fat) | 23.3 G | 2.9 G |
| Carbohydrate, by difference | 40 G | 20.6 G |
| Energy | 300 KCAL | 103 KCAL |
| Total Sugars | 3.3 G | 4.4 G |
| Fiber, total dietary | 10 G | 5.9 G |
| Calcium, Ca | 0 MG | 147 MG |
| Iron, Fe | 10 MG | 1.1 MG |
| Potassium, K | 467 MG | - |
| Sodium, Na | 267 MG | 103 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 33 MG | 7 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.3 G | 1.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.