FUDGE COVERED SANDWICH COOKIES, FUDGE vs. FUDGE FILLED CHEWY SOFT COOKIES, FUDGE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
FUDGE FILLED CHEWY SOFT COOKIES, FUDGE has the most protein of the foods compared, at 3.2 g per 100g.
| Nutrient | FUDGE COVERED SANDWICH COOKIES, FUDGE | FUDGE FILLED CHEWY SOFT COOKIES, FUDGE |
|---|---|---|
| Protein | 2.7 G | 3.2 G |
| Total lipid (fat) | 24.3 G | 22.6 G |
| Carbohydrate, by difference | 67.6 G | 64.5 G |
| Energy | 486 KCAL | 484 KCAL |
| Total Sugars | 46 G | 35.5 G |
| Fiber, total dietary | 2.7 G | 3.2 G |
| Calcium, Ca | 27 MG | 32 MG |
| Iron, Fe | 4 MG | 3.9 MG |
| Potassium, K | 243 MG | 194 MG |
| Sodium, Na | 284 MG | 339 MG |
| Sugars, added | 45.9 G | 35.5 G |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.5 G | 9.7 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Cholesterol | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.