GALLER CHOCOLATIER, WHITE CHOCOLATE,… vs. GALLER, DARK CHOCOLATE, MINT LIME, MINT LIME
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GALLER CHOCOLATIER, WHITE CHOCOLATE,… has the most protein of the foods compared, at 7.5 g per 100g.
| Nutrient | GALLER CHOCOLATIER, WHITE CHOCOLATE,… | GALLER, DARK CHOCOLATE, MINT LIME, MINT… |
|---|---|---|
| Protein | 7.5 G | 7.5 G |
| Total lipid (fat) | 37.5 G | 42.5 G |
| Carbohydrate, by difference | 50 G | 35 G |
| Energy | 600 KCAL | 550 KCAL |
| Total Sugars | 47.5 G | 27.5 G |
| Fiber, total dietary | 2.5 G | 10 G |
| Calcium, Ca | 250 MG | 50 MG |
| Iron, Fe | 0.45 MG | 15.3 MG |
| Sodium, Na | 100 MG | 12 MG |
| Cholesterol | 38 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 25 G | 25 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.