GARLIC PARMESAN DELI STYLE PRETZEL CRACKERS,… vs. GARLIC PARMESAN DELI STYLE THIN, CRUNCHY PRETZEL…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GARLIC PARMESAN DELI STYLE THIN, CRUNCHY PRETZEL… has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | GARLIC PARMESAN DELI STYLE PRETZEL… | GARLIC PARMESAN DELI STYLE THIN,… |
|---|---|---|
| Protein | 7 G | 7.1 G |
| Total lipid (fat) | 5.8 G | 5.4 G |
| Carbohydrate, by difference | 76.7 G | 78.6 G |
| Energy | 372 KCAL | 393 KCAL |
| Total Sugars | 9.3 G | 7.1 G |
| Fiber, total dietary | 2.3 G | 3.6 G |
| Calcium, Ca | 93 MG | 0 MG |
| Iron, Fe | 4.2 MG | 4.3 MG |
| Sodium, Na | 1419 MG | 1214 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
| Potassium, K | - | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 3.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.