GEFEN, POTATO FUSION CUBES vs. GEHEN, POPCORNERS, POPPED CORN KETTLE CHIPS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GEHEN, POPCORNERS, POPPED CORN KETTLE CHIPS has the most protein of the foods compared, at 7.1 g per 100g.
| Nutrient | GEFEN, POTATO FUSION CUBES | GEHEN, POPCORNERS, POPPED CORN KETTLE… |
|---|---|---|
| Protein | 2.7 G | 7.1 G |
| Total lipid (fat) | 6.4 G | 12.5 G |
| Carbohydrate, by difference | 21.8 G | 75 G |
| Energy | 155 KCAL | 429 KCAL |
| Total Sugars | 1.8 G | 7.1 G |
| Fiber, total dietary | 2.7 G | 3.6 G |
| Calcium, Ca | 18 MG | 0 MG |
| Iron, Fe | 0.33 MG | 3.9 MG |
| Sodium, Na | 191 MG | 375 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.45 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.