GINGERBREAD ROLLED & READY COOKIE DOUGH SHEETS,… vs. GIRL SCOUTS, CARAMEL & COCONUT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GINGERBREAD ROLLED & READY COOKIE DOUGH SHEETS,… has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | GINGERBREAD ROLLED & READY COOKIE DOUGH… | GIRL SCOUTS, CARAMEL & COCONUT |
|---|---|---|
| Protein | 4 G | 0 G |
| Total lipid (fat) | 20 G | 16.7 G |
| Carbohydrate, by difference | 60 G | 83.3 G |
| Energy | 440 KCAL | 500 KCAL |
| Total Sugars | 28 G | 66.7 G |
| Fiber, total dietary | 0 G | - |
| Calcium, Ca | 0 MG | - |
| Iron, Fe | 2.9 MG | - |
| Sodium, Na | 360 MG | 125 MG |
| Cholesterol | 40 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8 G | 16.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.