GLAZED APPLES & CRANBERRIES SLICED JONATHAN… vs. GLAZED CHICKEN ROASTED WHITE MEAT CHICKEN IN A…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GLAZED CHICKEN ROASTED WHITE MEAT CHICKEN IN A… has the most protein of the foods compared, at 8.3 g per 100g.
| Nutrient | GLAZED APPLES & CRANBERRIES SLICED… | GLAZED CHICKEN ROASTED WHITE MEAT… |
|---|---|---|
| Protein | 0 G | 8.3 G |
| Total lipid (fat) | 2 G | 1.7 G |
| Carbohydrate, by difference | 28.5 G | 14.5 G |
| Energy | 130 KCAL | 108 KCAL |
| Total Sugars | 25.2 G | 3.3 G |
| Fiber, total dietary | 1.6 G | 0.4 G |
| Calcium, Ca | 0 MG | 12 MG |
| Iron, Fe | 0 MG | 0.5 MG |
| Sodium, Na | 65 MG | 220 MG |
| Cholesterol | 0 MG | 21 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.41 G |
| Potassium, K | - | 137 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 2.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.