GLUTEN FREE KIDS BROCCOLI LITTLES vs. GRANDPA MEL'S BBQ CHICK'N TENDERS, GRANDPA MEL'S…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GRANDPA MEL'S BBQ CHICK'N TENDERS, GRANDPA MEL'S… has the most protein of the foods compared, at 17.5 g per 100g.
| Nutrient | GLUTEN FREE KIDS BROCCOLI LITTLES | GRANDPA MEL'S BBQ CHICK'N TENDERS,… |
|---|---|---|
| Protein | 3.5 G | 17.5 G |
| Total lipid (fat) | 8.2 G | 11.3 G |
| Carbohydrate, by difference | 16.5 G | 22.5 G |
| Energy | 153 KCAL | 262 KCAL |
| Total Sugars | 1.2 G | 1.3 G |
| Fiber, total dietary | 2.4 G | 5 G |
| Calcium, Ca | 24 MG | 50 MG |
| Iron, Fe | 0.24 MG | 3.4 MG |
| Potassium, K | 294 MG | 212 MG |
| Sodium, Na | 341 MG | 600 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.2 G | 0.62 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.