GOCHUJANG CHICKEN MEAL, GOCHUJANG CHICKEN vs. GREEK INSPIRED SALAD WITH CHICKEN BREAST
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GREEK INSPIRED SALAD WITH CHICKEN BREAST has the most protein of the foods compared, at 7 g per 100g.
| Nutrient | GOCHUJANG CHICKEN MEAL, GOCHUJANG… | GREEK INSPIRED SALAD WITH CHICKEN BREAST |
|---|---|---|
| Protein | 6.6 G | 7 G |
| Total lipid (fat) | 1.8 G | 8 G |
| Carbohydrate, by difference | 25.6 G | 4 G |
| Energy | 146 KCAL | 120 KCAL |
| Total Sugars | 7.3 G | 2 G |
| Fiber, total dietary | 1.5 G | 1 G |
| Calcium, Ca | 7 MG | 60 MG |
| Iron, Fe | 0.44 MG | 1.4 MG |
| Potassium, K | 161 MG | - |
| Sodium, Na | 241 MG | 410 MG |
| Sugars, added | 6.6 G | - |
| Cholesterol | 15 MG | 20 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 1.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.