GUACAMOLE WITH TOSTITOS ROLLS! TORTILLA CHIPS vs. HOMESTYLE SALSA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GUACAMOLE WITH TOSTITOS ROLLS! TORTILLA CHIPS has the most protein of the foods compared, at 2.5 g per 100g.
| Nutrient | GUACAMOLE WITH TOSTITOS ROLLS! TORTILLA… | HOMESTYLE SALSA |
|---|---|---|
| Protein | 2.5 G | 0 G |
| Total lipid (fat) | 19 G | 0 G |
| Carbohydrate, by difference | 25.3 G | 6.5 G |
| Energy | 278 KCAL | 32 KCAL |
| Total Sugars | 1.3 G | 3.2 G |
| Fiber, total dietary | 5.1 G | 0 G |
| Calcium, Ca | 38 MG | 0 MG |
| Iron, Fe | 0.89 MG | 0 MG |
| Potassium, K | 380 MG | - |
| Sodium, Na | 468 MG | 516 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total saturated | 3.8 G | 0 G |
| Sugars, added | - | 3.2 G |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.