GUMMY BRAINS CANDY vs. MILK CHOCOLATE BAR WITH PUMPKIN SPICE FILLING,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GUMMY BRAINS CANDY has the most protein of the foods compared, at 7.5 g per 100g.
| Nutrient | GUMMY BRAINS CANDY | MILK CHOCOLATE BAR WITH PUMPKIN SPICE… |
|---|---|---|
| Protein | 7.5 G | 4.1 G |
| Carbohydrate, by difference | 77.5 G | 65.3 G |
| Energy | 325 KCAL | 490 KCAL |
| Total Sugars | 52.5 G | 55.1 G |
| Sodium, Na | 50 MG | 41 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Total lipid (fat) | - | 24.5 G |
| Fiber, total dietary | - | 2 G |
| Calcium, Ca | - | 82 MG |
| Iron, Fe | - | 2.2 MG |
| Sugars, added | - | 53.1 G |
| Cholesterol | - | 10 MG |
| Fatty acids, total saturated | - | 16.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.