GUMMY FANGS CANDY vs. GUMMY FINGERS CANDY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GUMMY FANGS CANDY has the most protein of the foods compared, at 5.3 g per 100g.
| Nutrient | GUMMY FANGS CANDY | GUMMY FINGERS CANDY |
|---|---|---|
| Protein | 5.3 G | 5.3 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 73.7 G | 73.7 G |
| Energy | 316 KCAL | 316 KCAL |
| Total Sugars | 47.4 G | 47.4 G |
| Sodium, Na | 39 MG | 39 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.