GUMMY, MULTI-BERRY vs. SOUR GUMMY, FRUIT-FULL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | GUMMY, MULTI-BERRY | SOUR GUMMY, FRUIT-FULL |
|---|---|---|
| Protein | 0 G | - |
| Total lipid (fat) | 0 G | - |
| Carbohydrate, by difference | 75 G | 75 G |
| Energy | 321 KCAL | 321 KCAL |
| Total Sugars | 53.6 G | 53.6 G |
| Fiber, total dietary | 0 G | - |
| Calcium, Ca | 71 MG | - |
| Potassium, K | 232 MG | 232 MG |
| Sodium, Na | 89 MG | 89 MG |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.