HARD SALAME SMART SNACKER vs. SMART SNACKER GENOA SALAME, PROVOLONE CHEESE &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HARD SALAME SMART SNACKER has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | HARD SALAME SMART SNACKER | SMART SNACKER GENOA SALAME, PROVOLONE… |
|---|---|---|
| Protein | 20 G | 20 G |
| Total lipid (fat) | 30.6 G | 29.4 G |
| Carbohydrate, by difference | 17.6 G | 16.5 G |
| Energy | 400 KCAL | 412 KCAL |
| Total Sugars | 11.8 G | 0 G |
| Fiber, total dietary | 2.4 G | 2.4 G |
| Calcium, Ca | 294 MG | 294 MG |
| Iron, Fe | 1.3 MG | 1.7 MG |
| Sodium, Na | 741 MG | 1282 MG |
| Cholesterol | 53 MG | 53 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 14.1 G | 10.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.